- Difficulty: Easy
- Cost: Cheap
- Preparation time: 20 Minutes
- Portions: 2 servings
- Cooking methods: Stovetop
- Cuisine: Italian
I like to serve the soup with homemade oven-baked croutons, but a slice of good rustic bread works just as well.
Lucchese Spelt Soup
cucinavistamare
I dream of a kitchen with a sea view, but in the meantime, I share the traditional recipes and everyday ones from my home.