- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 3
- Cooking methods: Oven
- Cuisine: Italian
- Energy 287.01 (Kcal)
- Carbohydrates 21.01 (g) of which sugars 0.92 (g)
- Proteins 16.90 (g)
- Fat 14.91 (g) of which saturated 2.75 (g)of which unsaturated 2.27 (g)
- Fibers 0.38 (g)
- Sodium 567.05 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
VARIATIONS…
You can replace the Emmental with smoked scamorza or another melting cheese, substitute the cooked ham with strips of speck, and instead of grated cheese on top, you can use breadcrumbs to make the crust even crunchier!
