CHEESE AU GRATIN POLENTA

Cheese au gratin polenta
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Electric oven
  • Cuisine: Italian
  • Seasonality: Autumn, Winter

How to store cheese au gratin polenta

You can keep it in the refrigerator for 2 days in an airtight container, alternatively you can freeze it and thaw it in the refrigerator before baking it again.

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Ana Amalia

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