PANDORO WITH MASCARPONE CREAM

Pandoro with mascarpone cream
  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 1 Hour
  • Preparation time: 10 Minutes
  • Portions: 10
  • Cooking methods: No cooking
  • Cuisine: Italian
  • Seasonality: Autumn, Winter

How to store pandoro with mascarpone cream

You can store it in the refrigerator well covered for 2 days.

Alternatively, you can prepare the mascarpone cream 2 days in advance and assemble the mascarpone cream dessert just before serving.

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Ana Amalia

From appetizer to dessert in the blink of an eye.

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