HOMEMADE MAYONNAISE with Pasteurized Eggs

Homemade Mayonnaise with Pasteurized Eggs
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 5 Minutes
  • Portions: 8
  • Cooking methods: Stove
  • Cuisine: Italian
  • Seasonality: All seasons

How to store mayonnaise with pasteurized eggs

You can keep it in the refrigerator for 3 days, if you want you can flavor the homemade mayonnaise with some mustard.

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Ana Amalia

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