- Difficulty: Easy
- Cost: Cheap
- Preparation time: 30 Minutes
- Portions: For 8 muffins
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Easter
Loredana’s Tips
If you prepare the Muffins in advance, store them in a container for 2 days
If you prefer, you can replace the butter with 3 1/2 tbsp of vegetable oil and the milk with a container of plain yogurt
Also check out the recipe for my Chocolate Muffins
