- Difficulty: Easy
- Cost: Cheap
- Preparation time: 20 Minutes
- Portions: For 6 Donuts
- Cooking methods: Oven
- Cuisine: Italian
- Energy 159.05 (Kcal)
- Carbohydrates 24.10 (g) of which sugars 13.07 (g)
- Proteins 2.95 (g)
- Fat 6.27 (g) of which saturated 3.34 (g)of which unsaturated 1.80 (g)
- Fibers 0.32 (g)
- Sodium 11.49 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Loredana’s Tips
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The donuts remain soft in a container for 2 days; you can also freeze them
If you prefer, you can replace the butter with 2.7 tbsp of vegetable oil and the chocolate chips with 2.1 oz of dark chocolate in small pieces
Also read the recipe for my Yogurt Cake with Chocolate Chips
