Puff pastry swirls with smoked cheese are an easy and quick finger food to prepare. With just a few ingredients and in no time, we can serve these snacks at our appetizers, birthday parties, or buffets. Just a few ingredients and you’re done!

Here are other quick ideas to prepare with puff pastry

Difficulty: Very easy
Cost: Economical
Preparation time: 5 Minutes
Portions: 12 Pieces
Cooking methods: Oven
Cuisine: Italian
Seasonality: All seasons

Ingredients for Puff Pastry Swirls

1 sheet puff pastry (rectangular)
3.5 oz smoked scamorza cheese (sliced or grated)
6 tablespoons tomato sauce
as needed dried oregano

Tools

1 Knife
1 Baking sheet oven
1 Spoon
1 Grater

Preparation of Puff Pastry Swirls

1 – Unroll the puff pastry and spread the tomato sauce with a spoon
2 – Add the grated smoked scamorza cheese (or thin slices) and sprinkle with dried oregano
3 – Roll from the shorter side to form a log
4 – With a sharp knife, cut into about 12 pieces.
5 – Place each piece on the baking sheet lined with parchment paper
COOKING: Bake in a preheated static oven at 356°F until golden brown, approximately 15 to 20 minutes (depending on your oven)