SAVORY COOKIES for Appetizer, easy and quick, tasty recipe to make in 10 minutes, perfect snacks to serve at parties and buffets, without yeast.
Delicious savory cookies for appetizers, they are prepared in a few minutes and are perfect to munch on at parties, great to enjoy with prosecco or a mug of beer depending on the season.
The recipe for preparing savory cookies for appetizers is very simple, you make a simple dough with flour, water, and oil, cut them out and coat in oil and sesame seeds which make them very crunchy.
A very tasty recipe perfect for all occasions.
Follow me in the kitchen today, we have savory cookies for appetizers.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 2-3
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: New Year's Eve, All Seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 1/4 cup water
- 2 tbsps extra virgin olive oil
- 1/2 tsp salt
Steps
Pour the flour into a bowl, add the water and oil, and knead quickly.
Move to the work surface and divide the dough into smaller pieces, then make rolls as thick as a finger and cut into pieces, like gnocchi.
Place the pieces on a greased baking sheet, add sesame seeds, mix well, and bake.
Bake in a preheated oven at 356°F for 15-20 minutes, the smaller they are, the shorter the baking time.
Bon appétit
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SAVORY COOKIES for Appetizer
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FAQ (Questions and Answers) SAVORY COOKIES for Appetizer
Can I modify the savory cookies for appetizers?
Absolutely! You can add pepper, oregano, or walnuts, olives, chili.
Can I cook them with an air fryer?
Yes! Absolutely! The air fryer is perfect for cooking the cookies, the top grill reduces cooking time.
