Creamy NUTELLA LIQUOR Nutellino, easy and quick, perfect as a Christmas gift, an alcoholic drink made with cream and milk.
Needless to say, if someone gave me a nice bottle of Nutellino, I would gladly accept it, it’s delicious, a perfect liquor to enjoy after lunch or dinner, especially during the holidays.
The recipe to prepare Nutellino is very simple, with just a few ingredients: cream, milk, Nutella, and alcohol for desserts. It takes 5 minutes to make and is left to rest in the fridge, ready to be given as a gift or enjoyed with a nice slice of cake.
Join me in the kitchen today for Nutellino creamy Nutella liquor.
- Difficulty: Very easy
- Cost: Very economical
- Rest time: 1 Day
- Preparation time: 10 Minutes
- Portions: 2 1/2 cups
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Christmas, All seasons
Ingredients
- 1 1/4 cups milk
- 3/4 cup fresh liquid cream
- 10 1/2 oz Nutella®
- 3 1/2 oz pure alcohol (at 95%)
- 3 1/2 oz sugar
Steps
Pour the milk, cream, and sugar into a saucepan, dissolve by stirring with a hand whisk, add the Nutella and move to the stove.
Stir well until everything is dissolved, then remove from the stove and let it cool.
Add the alcohol and bottle it, place in the fridge or freezer for a day before serving.
Ready to be bagged and gifted.
Bon appétit
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Creamy NUTELLA LIQUOR Nutellino
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FAQ (Frequently Asked Questions) Creamy NUTELLA LIQUOR Nutellino
How long does Nutellino last in the fridge?
Nutellino can be kept in the fridge for about 1-2 months, if stored in a well-sealed bottle. Be sure to shake the bottle before serving.
Can I substitute pure alcohol with another type of alcohol?
Yes, you can use vodka or another neutral liquor with a high alcohol content (40-50°), but the flavor will be slightly less intense compared to pure alcohol.
Can I make a lactose-free version?
Absolutely! You can use lactose-free milk and cream. The result will be just as creamy and delicious.
