CHRISTMAS POTATO STARS appetizer with COLD CUTS and cheese, easy and quick, tasty recipe, appetizer for Christmas holidays, ready in a few minutes in the oven, air fryer or pan.
The Christmas potato stars appetizer are really delicious and tasty, they are made in a short time, are super soft and tasty, and perfect for Christmas festivities, loved by adults and children.
They are the Christmas appetizer that catches attention at first sight. Small, golden, and irresistible, they represent a touch of elegance and simplicity on the holiday table.
They adapt to every type of menu, from the most traditional to the most modern. Their delicate yet enveloping taste, accompanied by a soft interior texture and slightly crispy exterior, make them a beloved choice by both adults and children.
Follow me in the kitchen today for the Christmas potato stars appetizer.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 8-10
- Cooking methods: Air Frying, Stove
- Cuisine: Italian
- Seasonality: Christmas, New Year
Ingredients
- 9 oz potatoes
- 1 egg
- 1 pinch salt
- 0.7 oz diced speck
- 0.7 oz salami
- 0.7 oz prosciutto
- 0.9 oz provolone cheese
- 0.9 oz spicy provolone cheese
Steps
Boil the potatoes and mash them in a bowl, add the salt and egg and mix.
Add diced cold cuts and cheeses, mix again.
Form a kind of patty, flatten it and place them on a sheet of parchment paper then cut out with a star-shaped cutter.
Place them in the air fryer basket or in the oven, oil and sprinkle with breadcrumbs.
Cook at 356°F for about 15 minutes.
Bon appétit
If you like the recipe click on the stars at the bottom of the article. THANK YOU!
CHRISTMAS POTATO STARS Appetizer
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FAQ (Questions and Answers) CHRISTMAS POTATO STARS Appetizer
Can I prepare the potato stars appetizer in advance?
Definitely! You can prepare them in advance, keep them in the fridge and cook later, or cook them, store them in the fridge, and then reheat.
How do I substitute the cold cuts?
You can use diced bacon or salmon.
