PANDORO BASKETS with NUTELLA, easy and quick treats for Christmas, a festive idea with 3 ingredients, very simple dessert.
The pandoro baskets with Nutella and whipped cream are an irresistible dessert, perfect to enrich your table during the Christmas holidays. This dessert combines the softness of pandoro, a symbol of Christmas, with the deliciousness of Nutella and the lightness of whipped cream. A simple and quick idea, ideal to surprise your guests with an elegant presentation.
Pandoro baskets with Nutella and cream are the ideal dessert. Their quick preparation and mix of flavors make them perfect for both traditional dessert lovers and those looking for something more modern and luscious. Moreover, they are a great way to reuse leftover pandoro during the holidays, avoiding waste and turning it into an original delight.
You can garnish the baskets with powdered sugar, chocolate shavings, or chopped hazelnuts.
Follow me in the kitchen today for the pandoro baskets with Nutella.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Christmas
Ingredients
- 1 slice pandoro
- 2/3 cup heavy whipping cream
- 3 tbsp Nutella®
Steps
Cut the pandoro slice into 3 lengthwise slices.
Cut one slice into 3 parts, then place the slices in a muffin mold and put a piece at the bottom to close.
Whip the cream with Nutella and fill the baskets, decorate with red fruits and rosemary sprigs.
Chill in the fridge for at least 30 minutes
Bon appétit
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PANDORO BASKETS with NUTELLA
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FAQ (Frequently Asked Questions) PANDORO BASKETS with NUTELLA
Can I prepare the pandoro baskets with Nutella in advance?
Absolutely! They are perfect if prepared in advance.
How can I fill them?
You can fill them with pistachio, pastry cream, or chocolate chips.
How can I substitute the cream?
You can use mascarpone, ricotta, or a combination of the two.
