- Difficulty: Very Easy
- Cost: Economical
- Rest time: 5 Minutes
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: Spring, Summer
437.56 Kcal
calories per serving
- Energy 437.56 (Kcal)
- Carbohydrates 64.96 (g) of which sugars 2.75 (g)
- Proteins 33.11 (g)
- Fat 4.38 (g) of which saturated 0.31 (g)of which unsaturated 0.48 (g)
- Fibers 0.35 (g)
- Sodium 534.18 (mg)
Indicative values for a portion of 220 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
