Cold Pasta with Bacon and Black Olives

Cold Pasta with Bacon and Olives
  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 8 Hours
  • Preparation time: 10 Minutes
  • Portions: 3
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons
424.99 Kcal
calories per serving
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  • Energy 424.99 (Kcal)
  • Carbohydrates 49.10 (g) of which sugars 1.81 (g)
  • Proteins 19.06 (g)
  • Fat 18.34 (g) of which saturated 5.92 (g)of which unsaturated 11.57 (g)
  • Fibers 1.65 (g)
  • Sodium 840.51 (mg)

Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Store the cold pasta for up to 8 hours in the refrigerator in a suitable airtight container.

Store the cold pasta for up to 8 hours in the refrigerator in a suitable airtight container.

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dadcook

I'm a cooking enthusiast and a professional, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.

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