Pasta with Strawberries, Stracciatella, and Shrimp

  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 2 Minutes
  • Preparation time: 15 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer
540.67 Kcal
calories per serving
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  • Energy 540.67 (Kcal)
  • Carbohydrates 79.69 (g) of which sugars 6.55 (g)
  • Proteins 26.84 (g)
  • Fat 14.72 (g) of which saturated 0.59 (g)of which unsaturated 1.97 (g)
  • Fibers 3.07 (g)
  • Sodium 534.72 (mg)

Indicative values for a portion of 6 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

For this recipe, I used farfalle, but if you prefer, pappardelle are also great.

For this recipe, I used farfalle, but if you prefer, pappardelle are also great.

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dadcook

I'm a cooking enthusiast and a professional, and in this blog, I share my recipes, the result of years of experience and experimentation. From classic Italian traditional recipes to more innovative creations, my goal is to make cooking accessible to everyone, no matter where they are.

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