Tofu Rolls – Vegan Main Course

  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 30 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Vegan
  • Seasonality: All seasons
147.35 Kcal
calories per serving
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  • Energy 147.35 (Kcal)
  • Carbohydrates 13.19 (g) of which sugars 4.97 (g)
  • Proteins 8.90 (g)
  • Fat 8.30 (g) of which saturated 1.21 (g)of which unsaturated 2.66 (g)
  • Fibers 3.93 (g)
  • Sodium 633.66 (mg)

Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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