
- Difficulty: Easy
- Cost: Economical
- Rest time: 3 Hours
- Preparation time: 1 Hour
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Autumn
249.64 Kcal
calories per serving
- Energy 249.64 (Kcal)
- Carbohydrates 29.20 (g) of which sugars 19.37 (g)
- Proteins 5.90 (g)
- Fat 13.38 (g) of which saturated 2.17 (g)of which unsaturated 1.62 (g)
- Fibers 2.12 (g)
- Sodium 120.11 (mg)
Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov