CHICKEN LEGS and POTATOES with rosemary

CHICKEN LEGS and potatoes with rosemary, scented with orange or lemon, a great main course to prepare quickly with simple ingredients.

I love chicken legs and potatoes with rosemary, they are very fragrant, I cooked them in an air fryer but they are perfect in a pan adding some orange juice, and they are also perfect in the oven.

The recipe for preparing chicken legs and potatoes with rosemary is very easy obviously, I don’t like to flour them but if you prefer, you can do it, especially if you cook them in a pan.

Follow me in the kitchen today for chicken legs and potatoes with rosemary.

CHICKEN LEGS and POTATOES with rosemary
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 15 Minutes
  • Portions: 2 Pieces
  • Cooking methods: Oven, Stove, Air Fryer
  • Cuisine: Italian
  • Seasonality: All Seasons

Ingredients

  • 2 chicken legs
  • 1 orange
  • 1 sprig rosemary
  • 10.5 oz potatoes

Steps

  • Place the chicken legs in a baking dish and season with orange juice, sprigs of rosemary, 1 clove of garlic, and a drizzle of oil if you prefer.

  • Marinate for at least 30 minutes, turning them.

  • Peel and cut the potatoes into cubes.

  • Place the chicken legs in the fryer basket, add potatoes, season them with a drizzle of oil and cook at 392°F for 30 minutes, then add orange slices and rosemary sprigs and cook another 5 minutes at 347°F

  • For stovetop cooking, place the legs and potatoes, add the marinade, orange slices, and rosemary sprigs, cook with a covered lid, turning them for about 30-40 minutes.

  • If cooking in the oven, place the chicken legs with potatoes on the oven tray, oil, add some marinade, rosemary, and orange slices.

  • Cook for about 40 minutes at 356°F

    Bon appétit
    If you like the recipe, click on the stars at the bottom of the article. THANK YOU!

CHICKEN LEGS and POTATOES with rosemary

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FAQ (Frequently Asked Questions) CHICKEN LEGS and POTATOES with rosemary

  • Can I prepare chicken legs and potatoes with lemon juice?

    Of course! They are also great with lemon juice.

  • What is the best cooking method?

    All cooking methods are great, it’s just a matter of taste and preference.

  • How can I enhance the recipe?

    You can enhance it with seasonal vegetables or plenty of onions and cherry tomatoes.

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vickyart

Easy and quick recipes for everyone, perfect ideas for adults and children.

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