SPOON TIRAMISU with Custard Cream, single-serving dessert after lunch or dinner, creamy, delicious with pan di stelle cookies.
The spoon tiramisu with custard cream is a delightful variant of the classic Italian dessert, adding a touch of softness to the traditional preparation. This version stands out for the addition of custard cream, which blends perfectly with the mascarpone, creating a velvety texture and even more enveloping flavor.
Served by the spoon, the tiramisu with custard cream becomes a perfect dessert for any occasion, suitable for presentation in elegant glasses or cups, with pan di stelle cookies.
This dessert is ideal for ending a dinner or lunch beautifully. The spoon version makes the tiramisu even more versatile and practical to serve, without losing any of its traditional goodness.
Join me in the kitchen today, there’s spoon tiramisu with custard cream.
- Difficulty: Very Easy
- Cost: Very Cheap
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 4 People
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 500 custard cream
- 7 oz mascarpone
- 1/4 cup sugar
- 1/4 cup coffee
- cocoa cookies (Pan di stelle)
Steps
Prepare the custard cream following this recipe, prepare the coffee and let it cool.
Mix the mascarpone with the custard cream and coffee, if needed add the sugar.
Prepare the cups by alternating layers of cookies and cream.
Dust with cocoa and keep in the fridge until serving.
Bon appetit
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SPOON TIRAMISU with Custard Cream
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FAQ (Questions and Answers) SPOON TIRAMISU with Custard Cream
Can I prepare the spoon tiramisu with custard cream in advance?
Yes, in fact, it is recommended to prepare it at least a few hours before serving, or even the day before, to allow the flavors to meld and achieve the perfect texture.
Does the custard cream make the tiramisu heavier?
No, the custard cream, if prepared correctly, adds extra softness and creaminess without weighing down the dessert. You can also adjust the sweetness to avoid it being too rich.
Can I use ready-made custard cream to save time?
Yes, you can use ready-made custard cream, but making it at home allows you to better control the flavor and texture. Additionally, fresh custard cream has a more authentic taste.
