
- Difficulty: Very Easy
- Preparation time: 15 Minutes
- Portions: 10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 571.61 (Kcal)
- Carbohydrates 20.58 (g) of which sugars 5.16 (g)
- Proteins 16.16 (g)
- Fat 47.76 (g) of which saturated 11.95 (g)of which unsaturated 27.94 (g)
- Fibers 3.63 (g)
- Sodium 1,004.12 (mg)
Indicative values for a portion of 180 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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