QUICK CALZONES with Potatoes and Salami, an easy and tasty main dish or appetizer to make in a few minutes, perfect idea for dinner, no rising needed, soft and delicious.
The quick calzones with potatoes and salami are an irresistible delight that combines the simplicity of the ingredients with a rich and satisfying taste. Perfect for a casual dinner or as a tasty snack, these calzones enclose a soft and flavorful filling inside a golden and crispy crust.
These quick calzones with potatoes and salami are ideal for those looking for a quick solution without sacrificing taste. They can be prepared in advance and reheated as needed, keeping their goodness intact. They are also perfect for picnics, packed lunches, or as finger food for a party with friends.
The secret of this specialty lies in the choice of ingredients: raw potatoes are perfect with salami, which adds a savory and slightly spicy note that enriches every bite. The combination of these two elements creates a perfect balance between softness and crunchiness, making every bite a unique taste experience.
Follow me in the kitchen today, there are quick calzones with potatoes and salami.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 4 Pieces
- Cooking methods: Oven, Air Frying
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1 1/4 cups all-purpose flour
- Half packet instant yeast for savory preparations
- 2 tbsps extra virgin olive oil
- 1/3 cup water
- 1 pinch salt
- 4 slices salami
- 3 oz provolone
- 1 potato
Steps
Pour the flour into a bowl, add the yeast, oil, a pinch of salt, and water, mix well.
Pour the dough onto the work surface and knead well, then divide it into 4 pieces, roll them out by hand and make small pizzas.
Grate the potato using a large-holed grater, top the small pizzas, add a slice of salami and pieces of provolone.
Fold the small pizzas in half and seal the edges, place the calzones on the oven tray or in the air fryer, brush with oil, cook at 356°F for about 15 minutes.
Bon appetit
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QUICK CALZONES with Potatoes and Salami
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