Lasagna with Grana Padano Dop Cream and Radicchio in Jar Cooking

lasagna in jar cooking with Grana Padano cream and radicchio
  • Difficulty: Very easy
  • Cost: Cheap
  • Rest time: 20 Minutes
  • Preparation time: 30 Minutes
  • Portions: 2
  • Cooking methods: Microwave
  • Cuisine: Italian
588.61 Kcal
calories per serving
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  • Energy 588.61 (Kcal)
  • Carbohydrates 38.94 (g) of which sugars 10.20 (g)
  • Proteins 30.77 (g)
  • Fat 35.03 (g) of which saturated 14.85 (g)of which unsaturated 7.13 (g)
  • Fibers 2.49 (g)
  • Sodium 1,178.15 (mg)

Indicative values for a portion of 343 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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daltegamealvasetto

Rosella Errante, food blogger and writer, specializes in jar cooking, microwave and multicooker, with recipes for air fryer.

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