- Difficulty: Easy
- Cost: Economical
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 15
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 252.09 (Kcal)
- Carbohydrates 34.19 (g) of which sugars 16.78 (g)
- Proteins 3.51 (g)
- Fat 12.44 (g) of which saturated 2.32 (g)of which unsaturated 9.45 (g)
- Fibers 2.02 (g)
- Sodium 140.83 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Oatmeal and Banana Cookies
These cookies can be stored for 2-3 days in an airtight container at room temperature or 4-5 days in the fridge. You can also freeze portioned dough for about 2-3 months.
You can enrich the dough with dried fruit of your choice.
Also try the BANANA BREAD WITH COFFEE AND GREEK YOGURT
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Enjoy your meal!
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