Delicious Recipes

Romanesco Broccoli Cream, Versatile and Very Easy

lydiaincucina

•

03/09/2022

Sauces and Condiments, Sauces and Gravies

Difficulty: Very Easy
Cost: Economical
Preparation time: 5 Minutes
Portions: 4
Cooking methods: Stovetop
Cuisine: Italian

Romanesco Broccoli Cream, to Conclude

Tips: instead of pine nuts, you can use blanched almonds (soak them in water for a few hours, it will be easier to blend them) or cashews: the latter will give this cream a consistency similar to soft cheese!

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Enjoy your meal!

lydiaincucina

Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.

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