Delicious Recipes

The No-Bake Pavesini Cake

ritaamordicucina

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The No-Bake Pavesini Cake
  • Cost: Economical
  • Rest time: 1 Hour
  • Preparation time: 30 Minutes
  • Portions: 8
  • Cuisine: Italian
  • Seasonality: All seasons
478.32 Kcal
calories per serving
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  • Energy 478.32 (Kcal)
  • Carbohydrates 43.90 (g) of which sugars 29.81 (g)
  • Proteins 5.22 (g)
  • Fat 32.58 (g) of which saturated 13.23 (g)of which unsaturated 1.90 (g)
  • Fibers 1.27 (g)
  • Sodium 94.43 (mg)

Indicative values for a portion of 150 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage

The No-Bake Pavesini Cake can be kept in the fridge for up to 3 days and in the freezer for up to 3 months.

The No-Bake Pavesini Cake can be kept in the fridge for up to 3 days and in the freezer for up to 3 months.

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ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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