- Difficulty: Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
- Energy 634.41 (Kcal)
- Carbohydrates 81.00 (g) of which sugars 0.21 (g)
- Proteins 12.69 (g)
- Fat 25.55 (g) of which saturated 12.25 (g)of which unsaturated 9.78 (g)
- Fibers 1.49 (g)
- Sodium 1,090.05 (mg)
Indicative values for a portion of 9 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Risotto alla Gricia
To enrich the dish even more, you can cook the rice with saffron or prepare a pecorino fondue.
Also try the CARBONARA RAVIOLI
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Enjoy your meal!
