Delicious Recipes

Tuna Meatballs with Caramelized Onions

ritaamordicucina

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Tuna Meatballs with Caramelized Onions
  • Difficulty: Easy
  • Cost: Medium
  • Rest time: 10 Minutes
  • Preparation time: 20 Minutes
  • Cooking time: 20 Minutes
  • Portions: 4
  • Cuisine: Regional Italian
  • Seasonality: All Seasons

Tuna Meatballs with Caramelized Onions

They can be served hot or cold.
The dish can be stored in the refrigerator for up to 2 days, and if the fish was not previously frozen, you can also freeze it for up to 3 months.
Tuna can be replaced with any type of fish, ideal is bluefish.
If you want to further enrich the dish, you can add some previously toasted almond crumbs.

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ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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