BREAD LOAF PIE with Pizza Flavor, quick and easy, fake pizza perfect as a main course for dinner or takeaway dish, recipe for the beach or for parties and buffets with sandwich bread, tomato, and mozzarella.
The bread loaf pie with pizza flavor is a simple and quick idea to save dinner, perfect if you have guests unexpectedly and want to prepare something tasty as an appetizer, with sandwich bread it is perfect cut into cubes, and ideal if you don’t have time to spend in the kitchen or if you are running late and don’t want to dirty too many pots in the kitchen.
The recipe for the bread loaf pie with pizza flavor, doesn’t need much explanation, you will need the bread loaf or sandwich bread, tomato sauce, and mozzarella, it is prepared by placing the bread in a baking dish alternating with the filling, it’s a very tasty cake even for birthday parties and buffets.
Perfect to save dinner but also great for birthday parties and buffets, it is very popular with children and is prepared in a short time, which is ideal when you do not have much time.
Follow me in the kitchen today there is the bread loaf pie with pizza flavor to save dinner!
My tasty idea N.B. not available on the web.
Published on May 29, 2015, 18:47
- Difficulty: Very Easy
- Cost: Very Inexpensive
- Preparation time: 15 Minutes
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 12 slices bread loaf
- tomato sauce
- 7 oz mozzarella
Steps
Turn on the oven grill.
Oil a baking dish, place the first slices of soft bread, oil and fill with tomato sauce.
Add mozzarella or scamorza, or any melting cheese cut into large pieces, salt, cover with other slices and continue until all ingredients are used.
Sprinkle with oregano if you like, then bake for about 15 minutes until the cheese melts.
Remove the pie from the oven, add more cheese, and bake for a few more minutes.
Bon appétit
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BREAD LOAF PIE with Pizza Flavor
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FAQ (Questions and Answers) BREAD LOAF PIE with Pizza Flavor
Can I prepare the bread loaf pie with pizza flavor in advance?
Of course! Just reheat it before serving.
How can I enrich the pie?
You can add cold cuts, ham, salami, or smoked ham are perfect.
Can I add spreadable cheese?
Yes, robiola or stracchino are excellent choices.
