PUFF PASTRIES with Diplomat CREAM and strawberries, enriched with crumbled amaretti, easy and quick, recipe with puff pastry and pastry cream and whipped cream.
The puff pastries with diplomat cream and strawberries are delicious, easy to prepare and great to enjoy throughout the day, even for breakfast, they melt in your mouth.
The recipe for puff pastries with diplomat cream and strawberries is very simple, you need puff pastry, prepare the pastry cream and once it is cool, combine it with whipped cream, then fill the pastries with the addition of strawberries and amaretti.
A real treat, these strawberry desserts are great to prepare if you have unexpected guests, perfect for breakfast as well.
Join me in the kitchen today for some puff pastries with diplomat cream and strawberries.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 9
- Cooking methods: Oven, Stove
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients
- 1 puff pastry
- 3.5 oz strawberries
- 9 amaretti
- 8.8 oz pastry cream
- 1/2 cup whipping cream
Steps
Prepare the pastry cream following this recipe here and pour it into a bowl, cover with plastic wrap touching the surface, and refrigerate to cool.
Cut the pastry into 9 rectangles, prick them with a fork, sprinkle with granulated sugar, and bake in a hot oven at 392°F for about 12 minutes, keeping an eye on the oven.
Whip the cream and fold it into the pastry cream, mixing well.
Fill a pastry bag with a 0.8-inch star tip and fill the pastries, cut the strawberries into pieces and add them on top of the cream.
Crumble the amaretti and decorate the pastries, sprinkle with granulated sugar and serve or store in the fridge.
Bon appétit
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PUFF PASTRIES with CREAM and strawberries
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FAQ (Frequently Asked Questions) PUFF PASTRIES with Diplomat CREAM and strawberries
Can I use mascarpone?
Yes, you can prepare the cream with mascarpone instead of whipped cream.
How can I replace puff pastry?
You can use shortcrust pastry or sponge cake.
How can I replace the diplomat in the puff pastries with cream?
You can use just whipped cream or just mascarpone or ricotta.
