These Air Fryer Flatbread Rolls, cooked in an Air Fryer saved my dinner: easy, quick, and tasty. A perfect idea for an appetizer or buffet, or simply for lunch when you don’t feel like cooking. Just fill the flatbread with your choice of grilled vegetables, cheeses, and cold cuts, slice it, and cook in the air fryer for a few minutes.
For this recipe, I used what I had on hand: cooked ham, sliced cheese, and tomatoes seasoned with oil, salt, pepper, and oregano. To make the Air Fryer Flatbread Rolls more delicious, I was inspired by a lighter version of my recipe for Italian Croque Monsieur. However, not having much time available, I replaced the béchamel with cooking cream, using it both as a filling for the flatbread and as a base for the baking dish I used for cooking the rolls. But, if you prefer and have time, you can prepare the béchamel or use ready-made to save time.
You can also prepare delicious snacks with flatbread, have you tried them?? I make them often, and they’re a hit.
But now, let’s prepare these delicious Air Fryer Flatbread Rolls!
You might also be interested in these recipes; click on the links to see the step-by-step preparation:
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 2 flatbreads
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
Ingredients for 2 flatbreads
- 2 flatbreads
- 5.3 oz cooked ham
- 4.6 oz cheese (6 slices)
- 3/4 cup cooking cream
- 1/3 cup Grana Padano cheese, grated
- to taste dried oregano
- to taste salt and pepper
- 1 drizzle extra virgin olive oil
Follow us on Facebook! Here’s our page: https://www.facebook.com/AmicheFriggyeNonSolo/
Tools
- 1 Spoon
- 1 Knife
- 1 Cutting board
- 1 Air fryer
- 1 Baking dish oven safe
If you enjoy cooking with an Air Fryer, join us! We look forward to seeing you in our group Ninja – Combi and Air Fryers – recipes and more!Italy
For all other recipes, we look forward to seeing you in the new group I’ll Share A Recipe
Steps
On a work surface, take the flatbread, cover it with cream, and sprinkle with grated Grana Padano cheese and pepper to taste
Add in sequence, the cooked ham, the cheese slices, and the tomato in the center, previously seasoned in a bowl with oil, salt, and oregano.
Roll up the flatbread gently and try not to break it
Prepare the second flatbread as well and once rolled, cut into 5 parts or the thickness you prefer
Cover the base of the baking dish with the remaining cream and add the grated Grana Padano
Place the rolls, sprinkle with remaining Grana on the surface, and drizzle with olive oil
Cook the rolls at 392°F for 7 minutes
Here they are ready
Delicious and cheesy🤩🤩😋😋
