Eggs with Bacon in Air Fryer

Eggs with Bacon in the Air Fryer are easy to make, very quick to prepare and cook. A perfect recipe when you have little time or don’t know what to make quickly, ideal for a quick lunch.

To prepare the Eggs, you will need a few ingredients and some aluminum molds. You can also replace the Bacon with cooked ham or pancetta, also delicious in this version with peas and saffron Eggs in Air Fryer. In these two recipes, the yolk will remain creamy, ready to be dipped in bread… so good!

To prepare the eggs, I used my Multicooker with air fryer function Ninja Combi 12-in-1 https://www.amazon.it/dp/B0CZPKSGFV?tag=gz-blog-21&linkCode=osi&th=1&psc=1&ascsubtag=0-f-n-av_amichefriggyenonsolo

Now I will explain how to do it in just a few steps and achieve a creamy yolk.

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Eggs with Bacon in Air Fryer
  • Cost: Very economical
  • Preparation time: 5 Minutes
  • Portions: For 5 eggs
  • Cooking methods: Air frying
  • Cuisine: Italian
  • Seasonality: All seasons

Ingredients

  • 5 eggs
  • 10 slices bacon
  • to taste grated Parmesan cheese
  • to taste Salt and pepper
  • to taste Oil (to grease the molds)

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Tools

  • 1 Air fryer
  • 1 Brush in silicone
  • 5 Molds In aluminum

If you are interested in the Air Fryer for tips and recipes, find us on Facebook with our group Ninja – Combi and Air Fryers – recipes and more https://www.facebook.com/share/g/1An4Loo1cf/

Steps

  • With the help of a brush, grease the molds

  • Insert the slices of bacon

  • Add the egg, salt, and pepper

  • Add the grated Parmesan cheese

  • Wrap the bacon and place the molds on the Air Fryer grill

  • Cook at 340°F for 7 minutes

  • Gently detach the bacon from the mold walls with the tip of a knife

  • Here are the eggs ready

Author image

Amiche Friggy e Non Solo

A friendship born by chance… We met in a Facebook group dedicated to air fryers, and our passion for this useful appliance, combined with a love for cooking, allowed us to deepen our mutual understanding. It all started as a game, having fun together even from a distance. Now we are here to share not only with our families but also with everyone who wishes to follow our tips and recipes. We are Barbara and Lidia, the "Friggy Friends and Beyond."

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