How many times do you feel like munching on something and have nothing at home… time is always short … but if you have an air fryer, the snack is made.
I had some piadinas in the fridge left over from a quick lunch… I brushed them with an emulsion of oil and spices and cooked them in a few minutes.
I used 2 piadinas, in a bowl I poured oil, turmeric, chives, thyme, salt, and pepper. With spices, you can go wild with whatever you like best, you can even add some chili pepper or paprika for a spicy version. Or simply seasoned with oil and salt if the snack is intended for the little ones in the family.
I brushed both sides and cut the piadinas first into strips and then into triangles; here too, you can decide what shape to give.
After cutting them, I placed them directly on the rack and set 392°F for 5 minutes; with mine, it was not necessary to turn the triangles, but you should always adjust according to your fryers.
Crispy and light, truly out of this world!!
Paired with a sauce, they are perfect for an aperitivo with friends… it will be a hit!!
- Cost: Very economical
- Preparation time: 5 Minutes
- Portions: 4
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 piadinas
- as needed extra virgin olive oil
- as needed salt
- pepper
- as needed turmeric powder
- as needed chives
- as needed thyme
Tools
- 1 Air Fryer

