Air fryer pork loin rolls a tasty main dish, easy to make and ready in no time. These breaded rolls in air fryer are crispy on the outside and the meat stays tender thanks to the breading. The air fryer rolls have a simple filling of ham and cheese, making them a hit with kids too. I recommend trying the BREADED PORK LOIN ROLLS baked in the oven and take a look at many other recipes with PORK LOIN. The cooking time for air fryer rolls may vary depending on the type of air fryer you use; this is the AIR FRYER I use. I suggest checking out 50 RECIPES FOR THE AIR FRYER and all recipes with the air fryer, you will surely find other delicious dishes to try. Now let’s see how to make pork loin rolls in the air fryer and if you try them, let me know. Barbara

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Difficulty: Easy
Cost: Economical
Preparation time: 10 Minutes
Portions: 4
Cooking methods: Air Frying
Cuisine: Italian
Seasonality: All seasons

Ingredients

6 slices pork loin
6 slices cooked ham
as needed mozzarella for pizza (or scamorza)
4 tablespoons breadcrumbs
as needed parsley
Half clove garlic
as needed extra virgin olive oil
as needed salt

Tools

Air fryer paper trays
Oil sprayer
Air fryer
Parsley Chopper

How to prepare Pork Loin Rolls in Air Fryer

Let’s start by preparing the Pork Loin Rolls in Air Fryer, pour the breadcrumbs and some chopped parsley into a plate,
add some minced and finely chopped garlic, mix well and set aside.
Use a meat tenderizer to pound the pork loin slices,
stuff with a slice of cooked ham
and some mozzarella for pizza,
then roll the pork loin slice and proceed this way with the other loin slices.
Then cut each roll in half,
then pass them in the flavored breadcrumb
and skewer each roll on a wooden stick, then pass each skewer again in the breadcrumbs so that it is well covered.
Place the skewers in the pan, put them close together so the cheese doesn’t come out,
spray with extra virgin olive oil and add some salt,
place the pan in the air fryer basket and cook at 392°F for 15 minutes.
Serve the Pork Loin Rolls in Air Fryer hot