Stuffed Christmas tree sandwiches are an easy appetizer to make, requiring no cooking and perfect for all Christmas festivities. You can serve them for Christmas Eve dinner, Christmas lunch, New Year’s Eve dinner, or Christmas lunch. The stuffed tree sandwiches are also perfect for a buffet or to accompany an aperitif, such as organizing an aperitif to exchange greetings with friends or colleagues. I recommend checking out and saving this SPECIAL CHRISTMAS RECIPE COLLECTION which will be useful if you need ideas for sweet and savory Christmas recipes. Now let’s see how to make the stuffed Christmas tree sandwiches, and if you try them, let me know. Barbara

I recommend trying these Christmas appetizers as well:

Difficulty: Very Easy
Cost: Cheap
Preparation time: 10 Minutes
Portions: 6 Pieces
Cooking methods: No Cooking
Cuisine: Italian
Seasonality: Christmas

Ingredients

2 slices long sandwich bread
to taste cherry tomatoes
to taste cucumber
to taste cream cheese
1 slice smoked salmon
to taste chopped pistachios (optional)

Tools

Cookie Cutter Christmas tree

How to Prepare Stuffed Christmas Tree Sandwiches

Let’s start preparing the stuffed Christmas tree sandwiches. Wash 2 cherry tomatoes and cut them into very small pieces.
Cut 12 thin slices of cucumber
and then cut them in half.
Roll the rolling pin over the slices of bread,
use the cutter to make 6 trees.
Spread cream cheese on each tree,
and add a few pieces of smoked salmon,
arrange 4 half slices of cucumber with the rounded part towards the inside of the tree
and add a few pieces of cherry tomato.
Now that the trees are ready, arrange them on the serving plate in the shape of a tree, placing one on top, two in the middle, and three on the bottom.
Decorate with cherry tomatoes, rosemary sprigs, and chopped pistachios.
Serve the trees immediately or store them in the refrigerator covered with plastic wrap so the bread doesn’t dry out.