Apple cake in air fryer, a soft and fluffy dessert perfect for any time of the day, for breakfast and snack for both adults and children. Thanks to cooking in the air fryer, it stays soft, and you can prepare a fluffy apple cake even during the summer when you don’t turn on the oven. The cooking time of the apple cake in the air fryer may vary depending on the type of air fryer you use. This is the AIR FRYER I use. I recommend you check out 50 RECIPES FOR THE AIR FRYER and all recipes with the air fryer. You will surely find other tasty dishes to try. Now let’s see how to make the apple cake in an air fryer, and if you try it, let me know. Barbara
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- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 8
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients to prepare the apple cake in air fryer
- 5.3 oz sugar
- 3 eggs
- 0.4 cup milk
- 3.5 oz butter
- 1.6 cups all-purpose flour
- 2 apples
- 1 bottle rum
- to taste lemon
- 0.3 oz baking powder
- to taste brown sugar
Tools
- Springform Pan 8 inches
- Air fryer
- Electric beaters
How to prepare the apple cake in air fryer
Let’s start preparing the apple cake in air fryer. Melt the butter in the microwave or in a double boiler or in a small saucepan over low heat so that it does not cook. Pour the eggs and sugar into a bowl and work with the electric beaters until you get a fluffy mixture.
With the beaters still running, add the milk and melted butter, the rum bottle, and the grated lemon peel. When the ingredients are combined, add the baking powder and flour, and mix until you get a creamy, lump-free batter.
Butter the pan and flour it, peel the apples, cut them into 4 parts, remove the core, and slice half an apple thinly for the top of the cake. Cut the remaining apples into pieces. Pour the apple pieces into the batter and mix.
Pour the batter into the cake pan and level it, arrange the apple slices on top and sprinkle with brown sugar. Place the cake pan in the air fryer basket and cook in the air fryer at 302°F for 50 minutes.
Once cooking is complete, remove the cake pan from the basket and let it cool completely before removing it from the mold and slicing it. If you like, sprinkle with powdered sugar.
How to store apple cake cooked in air fryer
The apple cake cooked in the air fryer can be stored for 2/3 days in a cake pan covered with a lid.
