Air fryer zucchini sticks are a delicious vegetable side dish, easy and quick to prepare.
With few, simple ingredients, a quick, healthy cooking method, with little oil and few regrets, they result in a tasty, crunchy outside and soft inside, perfect to accompany any type of main course, whether meat, fish, or cheese, that appeals to both adults and children.
Read on to see how to make air fryer zucchini sticks with the easy and quick recipe below, as usual, right after the photo 😉
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- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 4 People
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: Summer
Ingredients
- 8 zucchini
- breadcrumbs
- extra virgin olive oil
- salt
Preparation of Air Fryer Zucchini Sticks
Wash the zucchinis, trim them, and cut into slices about 3/8 inch thick, then into sticks 2 1/2 to 2 3/4 inches long.
Collect the sticks in a bowl, season with two tablespoons of oil, and mix thoroughly.Add some breadcrumbs and mix again to ensure they stick.
Preheat your air fryer for a few minutes at 392°F, then place the zucchini sticks at the bottom of the basket without overlapping.Cook them at 392°F for ten minutes, turning them halfway through.
Before serving, season your zucchini sticks with a pinch of salt.
Notes
Also visit the collection of recipes 10 irresistible air fryer side dishes with many delicious, easy-to-make, and flavorful ideas: find it by clicking HERE.
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