Sausage and potatoes in air fryer is a tasty main course, easy and quick to prepare.
Simple ingredients and little oil for a recipe ready in no time thanks to the air fryer cooking, perfect for any occasion, from family dinner to Sunday lunch, tasty and satisfying, pleasing to the palate of both adults and children.
Read how to make sausage and potatoes in air fryer with the easy and quick recipe you can find below, as usual, right after the photo 😉
You might also be interested in the following air fryer meat recipes:
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 2
- Cooking methods: Air Frying
- Cuisine: Italian
Ingredients
- 14 oz potatoes
- 2 sausages
- rosemary
- extra virgin olive oil
- salt
Preparation of Sausage and Potatoes in Air Fryer
Peel the potatoes and cut them into pieces.
Place them in a bowl and season with a little extra virgin olive oil, rosemary, and salt, mixing thoroughly.Transfer the potatoes to the air fryer basket and cook them at 392°F for ten minutes.
Meanwhile, cut the sausages into slices.After the ten minutes of potato cooking, add the sausage and continue cooking at the same temperature for another ten minutes.
Serve your sausages with the potatoes from the air fryer immediately, while hot.
Notes
Discover all the air fryer recipes by Chez Bibia by clicking HERE.
If you are looking for other recipes to make with sausages, you can find them directly by clicking HERE.
Finally, if you are interested in potato-based side dishes, don’t miss the recipe collection Potato Side Dishes with a hundred recipes to satisfy everyone’s taste: you can find it by clicking HERE.
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