White lasagna is a refined main course, elegant and easy to prepare.
The white version of the classic Bolognese lasagna, equally rich and creamy, perfect for an elegant lunch or dinner or for a festive day, Christmas or Easter.
Layers of fresh lasagna noodles alternating with a white ragù, béchamel, and parmesan, soft and creamy, a delight for the palate.
Read on to find the easy white lasagna recipe below, as usual, right after the photo 😉
You might also be interested in the following recipes:
- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 4 – 6 people
- Cooking methods: Stovetop, Oven
- Cuisine: Italian
Ingredients
- 9 oz fresh lasagna noodles
- 1 1/4 cups béchamel sauce
- 1.1 lbs mixed ground meat
- 1 2/3 cups vegetable broth (or meat broth)
- 1 clove onion
- 1 carrot
- 1 stalk celery
- 1 tbsp flour
- 1.7 oz white wine
- 1 leaf bay leaf
- parmesan (grated)
- extra virgin olive oil
- salt
Preparation of the White Lasagna
Peel the carrot, clean the onion, and remove the strings from the celery stalk.
Chop them.
Heat a few tablespoons of extra virgin olive oil in a saucepan and let the prepared mixture sauté for a few minutes, then add the ground meat.Add the flour and stir to brown the meat well on all sides.
Deglaze with white wine, then cover everything with hot broth and add the bay leaf.
Cover the pot with a lid and let simmer for about forty minutes, stirring occasionally and uncovering the pot toward the end of cooking to thicken the sauce.
Adjust the salt.Butter a baking dish and pour a few tablespoons of béchamel sauce into it.
Cover the bottom with a layer of lasagna noodles, pour some béchamel sauce over it, a layer of prepared ragù, and plenty of grated cheese.
Make a new layer of lasagna, then béchamel, ragù, grated cheese, and so on, until you run out of ingredients and finish with the ragù.Sprinkle the surface with cheese and bake in a preheated static oven at 392°F (200°C) for about half an hour, until the surface is well browned.
Remove from the oven, let cool for a few minutes, and serve your white lasagna.
Notes
Also visit the recipe collection 10 Tasty Lasagna Variants with many easy and delicious ideas for everyone’s taste: find it by clicking HERE.
If you want to stay updated on all my recipes, without missing any, also follow me on my Facebook page directly by clicking HERE.
