Microwave Phyllo Dough Muffins, delightful pastries, another one of my favorite sweet microwave recipes, because they’re super easy to make and always win everyone over!
I wanted to call them Microwave Phyllo Dough Delight but I already have a recipe like that, which by the way I also recommend reading because it’s delicious too, so I decided instead to call them phyllo dough muffins because they’re baked in muffin cups!
If you like microwave sweets, don’t miss my Microwave Two-tone Cake
or the Microwave Yogurt Cake and all the other Microwave Desserts and Cakes Archives – From Pan to Jar
If you also want to try making microwave phyllo dough muffins, read the recipe below!
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- Difficulty: Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4 People
- Cooking methods: Microwave
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 306.64 (Kcal)
- Carbohydrates 44.03 (g) of which sugars 33.44 (g)
- Proteins 5.60 (g)
- Fat 12.78 (g) of which saturated 1.42 (g)of which unsaturated 1.77 (g)
- Fibers 0.58 (g)
- Sodium 84.27 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients
- 4 sheets phyllo dough
- 0.5 cups sugar
- 0.42 cups heavy cream
- 3.5 tbsp milk
- 0.21 cups all-purpose flour
- 4 tbsp jam
- 2 eggs
- vanilla essence
What You Need to Bake Phyllo Dough Muffins
- 1 Air Fryer
- 4 Muffin Cups aluminum for microwave or silicone
How to Prepare Phyllo Dough Muffins in the Microwave
Crack the eggs into a bowl and add the sugar.
Start beating the eggs and sugar with a hand whisk, then add the cream, milk, and vanilla essence. Mix again.
Gradually add the sifted flour, continuing to stir.
Take a sheet of phyllo dough, crumple it, and place it inside a muffin cup. Do the same with the other sheets of phyllo dough.
Now pour the cream into each cup to fill the empty spaces up to the edge.
Then add a tablespoon of jam on top of each muffin.
Cook the phyllo dough muffins in the microwave for 10 minutes with the combined+grill function at reduced power.
If after 10 minutes the muffins are not yet golden and the cream hasn’t set, cover the pastries with parchment paper and continue cooking for another 2 minutes.
Once cooked, unmold the phyllo dough muffins and serve warm or at room temperature.
How to Store Microwave Phyllo Dough Muffins
Microwave phyllo dough muffins can be stored for 4 days at room temperature.
