Chocolate, Pear, and Provolone Puff Pastries

  • Difficulty: Easy
  • Cost: Cheap
  • Preparation time: 25 Minutes
  • Portions: 4 pieces
  • Cooking methods: Oven
  • Cuisine: Fusion
  • Seasonality: All seasons

Variations

Instead of using pre-made puff pastry, you can use homemade puff pastry, although this will require more preparation time and difficulty.

Additionally, you can replace the dark chocolate with convenient dark chocolate chips.

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Trabucchi Elena

A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.

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