
- Difficulty: Very easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 8 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Variations and Tips
You can replace Parmesan with Pecorino cheese and sweet bacon with smoked bacon.
You can replace Provola with Caciocavallo, Fontina, or other similar cheeses.
You can replace seed oil with extra virgin olive oil.
The savory bundt cake can be stored for 2 days in the refrigerator, closed in a container. Bring to room temperature before serving.
If you liked this recipe, you might also be interested in the Easter Cheese Pie or the Savory Pie with Salmon, Spinach, and Ricotta or the Savory Croissants with Cream Cheese, Ham, and Sage.
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