The white bread sandwiches with bresaola and arugula are perfect snacks as appetizers or to serve at an aperitif. They are simple, quick, and very tasty. You can also prepare them as appetizers before an important lunch with family or friends. They are perfect to take out for a picnic. In short, they are perfect on many occasions! You can choose the spreadable cheese you prefer; I used Philadelphia in this case. If you want to avoid the spreadable cheese, you can choose mayonnaise. If you like simple appetizers, you can also try:
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 8 Pieces
- Cooking methods: No Cooking
- Cuisine: Italian
Ingredients to make white bread sandwiches with bresaola and arugula
- 1 package white bread
- spreadable cheese (Philadelphia)
- bresaola (Sliced)
- to taste arugula
Tools
- Knife
- Cutting Board
- Spoon
- Plate
Steps to make white bread sandwiches with bresaola and arugula
To prepare the white bread sandwiches with bresaola and arugula, first clean the arugula well with a damp paper towel, then if you want you can remove the tougher stems. Now take a cutting board, place a slice of white bread, spread a generous tablespoon of Philadelphia or any spreadable cheese of your choice, add the bresaola on top and finally the arugula. Close with another slice of white bread. Lastly, cut the bread slices in half to create sandwich triangles.
Place the freshly prepared sandwiches on a plate. If you want to keep them longer, you can cover them with a damp cloth to keep them soft or wrap them in plastic wrap. Your sandwiches are ready to be served! Delicious and perfect for summer!
Storage and Tips
You can store the sandwiches in the refrigerator for up to 1 day.
The sandwiches can be eaten immediately or you can prepare them in advance and refrigerate them. Before serving, leave them at room temperature for at least 20 minutes.
If you like, you can enhance the sandwiches with some parmesan flakes.
FAQ
Can I use mayonnaise instead of spreadable cheese?
Yes, you can definitely use mayonnaise instead of spreadable cheese.
