Cheese Strudel is an easy and delicious recipe to prepare. All you need are these ingredients: Puff pastry, bacon, and cheese. It is prepared in a few minutes and can also be cooked in an air fryer. If you love savory strudels, also try the strudel with Asiago and mushrooms or the strudel with salmon and Philadelphia. Don’t forget to follow me on my social pages Facebook and Instagram
If you are looking for more strudel recipes, take a look at these:
- Difficulty: Easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 10
- Cooking methods: Oven, Air frying
- Cuisine: Italian
- Seasonality: All seasons
- Energy 391.67 (Kcal)
- Carbohydrates 20.00 (g) of which sugars 2.14 (g)
- Proteins 16.11 (g)
- Fat 27.62 (g) of which saturated 8.65 (g)of which unsaturated 16.93 (g)
- Fibers 0.61 (g)
- Sodium 957.35 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients
- 1 roll puff pastry
- 7 oz cheese (type galbanino)
- 5 oz speck
- to taste sesame seeds (mixed)
- 1 egg (to brush the surface)
How to make cheese strudel
Unroll the puff pastry on the work surface with its paper. Lay the slices of speck on the puff pastry.
Then lay the cheese on top.
Make horizontal cuts relative to the position of the cheese, then start closing the bottom and top parts and continue closing each strip over the chocolate from top to bottom, creating the braid as you see in the picture.
Brush with the beaten egg and decorate with sesame seeds, finally bake in the oven at 350°F for about 25 minutes or until golden.
Storage and variations of the cheese strudel
The cheese strudel can be stored in the refrigerator well covered with plastic wrap. If you don’t like speck, you can replace it with bacon or cooked ham.
video recipe:
