
- Difficulty: Very easy
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: 16 nutellotti
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Tips
Nutellotti can be stored at room temperature, sealed in a container, for up to 4-5 days. If the environment is very warm, you can store them in the refrigerator, making sure to take them out at least 10 minutes before serving.
If you liked this recipe, you might also be interested in the Pistachio Cookies or the Jam Cookies or the Ricotta and Cocoa Balls.
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