After the holidays, there’s usually something left over, and I ended up with some leftover pandoro. Here’s how to recycle and prepare simple slices of pandoro in a few minutes!
Toasted pandoro with yogurt and blueberries is a versatile recipe for enjoying leftover pandoro at breakfast or as a snack, enriched with other ingredients.
It only takes a few minutes to prepare this delight, simply toast the slices of pandoro and then accompany them with yogurt, honey, and fresh fruit.
Not just after the holidays but also during, for a rich and fabulous breakfast.
If you have leftover pandoro or panettone, recycle it creatively in the kitchen. Besides breakfast or a snack, you can also prepare a delicious dessert for after a meal. Accompany the toasted slices of pandoro or panettone with a scoop of ice cream, simple custard, or citrus-flavored custard. Each idea offers a new way to enjoy pandoro, enriching it with new flavors and transforming it into a myriad of tasty desserts!
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- Preparation time: 5 Minutes
- Cooking time: 5 Minutes
- Portions: 1
- Cuisine: Italian
- Seasonality: Christmas
Ingredients for Toasted Pandoro with Yogurt and Blueberries
- 1 slice pandoro
- 2 tablespoons plain yogurt
- 1 teaspoon honey
- to taste blueberries
- to taste coconut flakes
Tools
- 1 Knife
- 1 Air Fryer
- 1 Plate
Steps for Toasted Pandoro with Yogurt and Blueberries
Cut a slice of pandoro, divide it in two and then toast the slices for a few minutes, in the air fryer, oven, toaster, or in a non-stick pan.
I used the air fryer, I toasted the slices at 356°F (180°C) already preheated for about 5 minutes, turning the slices during cooking.
You can judge by eye for the timing, the slices are ready when they are well browned.
Place the slices of pandoro on a plate, pour the yogurt, the honey, some raisins, blueberries and coconut flakes, add whatever you like best.
Serve and enjoy them while still warm accompanied by a good coffee, tea, or milk.
If you like, you can also sprinkle some powdered sugar!
Tips and Variations
The slices of pandoro can be accompanied by whatever you like best, according to your taste!
Use creams, jams, ice cream, or other fresh or dried fruits.
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FAQ (Frequently Asked Questions)
Can I use slices of panettone?
Yes, you can certainly replace pandoro with panettone.
Can I soak the slices in milk and eggs?
Definitely, just brush the slices well with beaten eggs, milk, and cinnamon and then brown them in a pan with a bit of butter.
What can I use instead of yogurt?
You can use a mascarpone and cream mixture, custard, jams, ice cream.
What fruit can I use besides blueberries?
Strawberries, raspberries, currants, bananas, or others according to your taste.
