The oat and chocolate bars are made with only three ingredients and no baking.
To make this recipe, I combined oats with puffed spelt and melted chocolate. I placed the mixture in a special bar mold and let it set in the refrigerator.
In a few minutes, you will make healthy and tasty bars that will become a must!
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No-Bake Chocolate Bars
- Difficulty: Easy
- Cost: Cheap
- Rest time: 30 Minutes
- Preparation time: 10 Minutes
- Portions: 8 Pieces
- Cooking methods: No baking
Ingredients
- 1 1/2 cups oats
- 2 cups puffed spelt (or puffed rice)
- 7 oz dark chocolate
Tools
- Mold
Steps
To make the oat and chocolate bars, pour the oats and puffed spelt into a bowl.
Melt the chocolate in a bain-marie and pour it into the bowl, stirring with a spoon to mix the ingredients well.
Pour the mixture into a special silicone mold and level well with the back of a spoon.
Or pour the mixture into a container lined with parchment paper, and level well. Then let it set in the refrigerator and cut the bars with a knife.
Put in the fridge to set and enjoy immediately. Enjoy!
If you make one of my recipes, share it using the hashtag #ricettedilibellula.
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