The yogurt, chocolate, and cereal dessert is a light and delicious treat, perfect to enjoy at the end of a meal or as a snack, without any guilt! Making this no-bake dessert is quick and easy! It is a layered dessert made with three layers: cocoa biscuits soaked in coffee, Greek yogurt, and everything topped with milk chocolate and puffed spelt.
For more recipes, check out the collection Yogurt Desserts
Also try Overnight Chocolate and Peanut Butter Porridge
- Difficulty: Easy
- Cost: Cheap
- Rest time: 2 Hours
- Preparation time: 10 Minutes
- Portions: 3 People
- Cooking methods: No cooking
Ingredients
- 1 1/4 cups Greek yogurt
- 9 cocoa biscuits
- 1 coffee cup coffee
- 2 teaspoons honey
- 5 oz milk chocolate
- 2 tablespoons puffed spelt
Steps
To make the yogurt, chocolate, and cereal dessert, take three bowls or three glasses. Make a layer of biscuits soaked in coffee at the bottom of each bowl.
In a bowl, pour the yogurt and honey, mix with a spoon to combine the ingredients.
Then pour the yogurt into the bowls.
Melt the milk chocolate in a bain-marie and add the puffed spelt. Pour the mixture over the yogurt.
Place the bowls in the refrigerator for at least a couple of hours before enjoying them. Enjoy!
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