Another recipe for a fresh and very appetizing first course with TUNA and plenty of juicy CHERRY TOMATOES it’s such an easy and delicious recipe, you’ll see how it’ll be gone in a flash!
It’s a recipe to make in the morning and to enjoy on the beach or at your vacation spots, just be careful with the cooking and it will be a success…
In fact, the longer it rests, the more it will absorb the flavors of BASIL and summer! But follow me as we prepare this tasty recipe for quick pasta with tuna and cherry tomatoes!
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I have opened a channel of recipes open to everyone and free on WhatsApp with no notifications and no sound, which you can join by clicking the link here https://whatsapp.com/channel/0029VaHbGIn9cDDig7Cw2x0F and each day you can read one sweet recipe and one savory recipe!
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QUICK PASTA WITH TUNA AND CHERRY TOMATOES
The kitchen of ASI
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 3 Minutes
- Preparation time: 15 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
Ingredients for QUICK PASTA with Tuna and Cherry Tomatoes
- 10.5 oz casarecce
- 12.3 oz Tuna in oil
- 17.6 oz cherry tomatoes
- bunches basil
- as needed extra virgin olive oil
- as needed fine salt
- as needed black pepper
Tools for QUICK PASTA with Tuna and Cherry Tomatoes
- Saucepans
- Iron Skillets
FOR PREPARING QUICK PASTA with Tuna and Cherry Tomatoes
Preparation of Quick Pasta with Tuna and Cherry Tomatoes
Remove the stems from the cherry tomatoes and wash them thoroughly.
Cut them in half removing the internal seeds.
Place a PAN on the stove with 2/3 tablespoons of extra virgin olive oil.
Add the cherry tomatoes cut in half and let them wither for 5/6 minutes.
Season with salt and freshly ground BLACK PEPPER.
Boil the pasta (for me casarecce) for the time indicated on the package but keeping it al dente.
Sauté it in the pan with the cherry tomatoes and now add the tuna fillets in oil.
Add plenty of basil and after a final stir, plate the dishes. A drizzle of oil if needed and serve immediately the quick pasta with tuna and cherry tomatoes!
Enjoy the recipe of this tasty pasta with tuna and cherry tomatoes!
Annalisa
Tips and Notes
With acceptable variations, summer has arrived and as a blogger, I am looking for simple and quick recipes to prepare in my kitchen!
With the arrival of higher temperatures, tastes in the kitchen tend to change because we all want quick fresh recipes that are practical and summery.
This means in the kitchen we prioritize dishes with VEGETABLES and fruits, great foods to face the summer heat and humid days.
The vegetables for these dishes should be raw to retain all nutrients or cooked quickly to preserve minerals and all the properties they are rich in.
Also not to be excluded are recipes with oven baking, which are delicious if enjoyed cold perhaps under the beach umbrella or in a solitary cabin in a mountain landscape…
YES YES I am daydreaming, here I have to stay in Bologna for quite a few days so…
IF YOU WANT TO BROWSE HERE are other recipes:
Quick appetizers without cooking.
Quick appetizers without cooking.
RETURN TO HOME FOR NEW AND DELICIOUS RECIPES… Do you like my recipes? Then follow me on your favorite social network! You can find me on INSTAGRAM PINTEREST YOUTUBE TWITTER and on the blog page on Facebook to not miss any recipe or special and to comment with me on the various preparations!!! Copyright © 2017 Annalisa Altini, All rights reserved.
