Hello friends, today I propose these delicious dark chocolate muffins to enjoy for a wonderful breakfast or snack. They are very simple to prepare. Below you will find the recipe..

Difficulty: Easy
Cost: Economical
Cuisine: Italian

Ingredients for dark chocolate muffins

1 cup all-purpose flour
3.5 oz dark chocolate
1/4 cup unsweetened cocoa powder
1/2 cup milk at room temperature
2 eggs
6 tbsps butter (Or 1/4 cup sunflower oil)
Half packet baking powder
1 tsp vanilla extract
1 pinch fine salt

Tools

1 Bowl
1 Whisk
Muffin pans
1 Saucepan

Steps for dark chocolate muffins

To make these delicious dark chocolate muffins, you need to prepare the batter. In a saucepan, melt the butter, chocolate, and milk, and when everything is melted, turn off the heat and let it cool. Meanwhile, in a bowl, whisk the eggs, vanilla extract, and sugar for a few minutes with a hand whisk, then add the chocolate mixture and mix thoroughly. Finally, add the flour, salt, and sifted cocoa powder and mix vigorously. Only at the end add the baking powder. Once you have a homogeneous mixture, pour the mixture into muffin cups or a muffin pan, filling them only 3/4 full. Bake in a preheated static oven at 350°F for about 15-20 minutes or do the toothpick test. Then take them out and let them cool at room temperature.
I hope you enjoy this latest recipe of mine, see you next time, friends.