Heart-Shaped Cakes
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 15 Minutes
  • Portions: 4 servings
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Notes

If the molds are a different size than mine, don’t make the mistake of filling them too much or too little; rather, create one less or one more cake.

When buying almond flour, make sure it is of excellent quality and made of 100% almonds, with no other ingredients added.

If you liked this recipe, you might also be interested in Chocolate Chip Muffins or Cupcakes with Mascarpone and Cream or Nutellotti.

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cucinaprediletta

Sure! Here is the translation of the text into English: "Easy recipes for everyone – Italian cuisine but not only – Sicilian recipes"

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